It's been a long time since we used our deep fryer and I'm so glad I busted it out for this recipe. Incredible! I will make these again and often.
Fried Pepper Jack Cheese Sticks
from Life's Ambrosia
8 oz block of pepper jack cheese
oil for frying
Avocado Cream Dip
1 avocado, pitted and removed from skin
1 tbsp lime juice
1 tbsp sour cream
1/4 tsp cumin
Cut the cheese into 1/2 inch sticks. I think I got 12 out of it. Place each cheese stick on a wonton and close according to package directions using the water. Heat deep fryer to 350F. Fry the cheese sticks in batches and remove to a paper towel to drain. Sprinkle with salt. Mix together the Avocado Cream Dip. Serve cheese sticks with dip.