Saturday, September 7, 2013

Jalapeno Cheddar Turkey Burgers

This was such a yummy Labor Day lunch.  The jalapeno was so tasty in a turkey burger, and I love the cheese mixed in with the meat, as well.  The guacamole on top really made it over the top delicious.  I'll make this again for company - so good!

Jalapeno Cheddar Turkey Burgers
halved/adapted from Mel's Kitchen Cafe

1 lb ground turkey
1/4 cup finely diced onion
1/8 cup finely diced cilantro
1 garlic clove, finely minced
1 small jalapeno, seeded and finely chopped
1/2 tsp ground cumin
1/2 tsp paprika
about 1/4-1/2 tsp lime juice
1/2 cup shredded sharp cheddar cheese
1/2 tsp salt
1/4 tsp pepper

hamburger buns
cheddar slices

Heat the grill to medium-high heat (about 400F).  In a large bowl, mix all of the burger ingredients together and make 6 patties.  Grill the patties about 7-8 minutes a side.  Serve with extra cheddar slices and guacamole on top.

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